LAVANY Bourbon Vanilla Beans from Madagascar are certified AB - Organic Agriculture or come from conventional farming.
Undeniably the best of Vanilla selected for its incomparable aromatic and gustatory powers.
The beans should be fatty, flexible, shiny. They will develop and exhale their fragrance in your infusions.
Bourbon Vanilla from Madagascar is known and recognized by all professionals as a precious and beneficial spice.
It has always sublimated our pastries, ice creams, creams, yogurts, all festive preparations.
In Madagascar the farmers, conscientious and in love with a job well done, are always proud to offer you the best of their culture with each new harvest.